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- Four Hours of Open Bar with Premium Liquors
- Unlimited Wine Service during Dinner
- Champagne toasts (Head Table Only)
- Soup & Salad
- Bread & Butter
- Pasta of your choice
- Potato & Vegetables
- Choice of Cake with Cutting & Wrapping
- Dessert & Beverage
- Center Piece Arrangements
- Background Music
- Use of Bridal Room
- Chair Covers
- Wedding Ceremony
- Espresso Bar
Choice of One
Minestrone, Escarole in Brodo, Chicken & Rice Noodle,
Tortellini in Brodo or Stracciatella Soup
Choice of Three
Thousand, French, Creamy Garlic, Italian or Ranch
Choice of One Mostaccioli, Rigatoni, Rotini or Fettucini
| Ravioli |
1.50 |
| Lasagna |
2.00 |
| Linquini with Mussels |
2.50 |
| Orecchiette w/Braciole |
3.00 |
| Risotto Frutti Di Mare |
3.95 |
| Cannelloni or Manicotti |
2.50 |
| Pasta Bocelli |
3.95 |
| Pasta Romantica |
2.95 |
| Stuffed gnocchi w/Spinach (tomato cream sauce) |
2.50 |
Choice of One
Double Baked Potato, Potato Vesuvio, Mashed Potato or Rice Pilaf
Choice of One
Green Beans Almondine, Corn, Peas, Mushrooms & Onions,
Cut Green Beans Marinara or Garden Vegetable Mix
Butler Service
Choice of 5
Pizza Bread – Focaccia Italian Meatball – Sausage Fried Zucchini – Mushroom Franks in a Blanket – Chicken Wings
| Mussels Marinara |
2.50 |
| BBQ-Ribs |
1.00 |
| Baked Clams (3 per person) |
4.50 |
| Fried Shrimp (2 per person) |
2.50 |
| Shrimp Cocktail (2 per person) |
2.50 |
| Panzerottini |
1.00 |
| Rustici |
1.00 |
| Mini Egg Rolls (2 per person) |
1.50 |
| Arancini (Rice Ball) |
1.50 |
$15.00 Per Person
(Includes Hors D’ouvres, Added on Hors D’ouvres, Butler Style Champagne Services)
| Prosciutto e Melon |
3.00 |
| Mozzarella Rotolo con Prosciutto |
3.50 |
| Bruschetta |
1.50 |
| Bruschetta al Gorgonzola |
1.50 |
| Antipasto Traditional |
2.75 |
| Antipasto with Prosciutto |
3.50 |
| Fish Salad |
5.00 |
| Shrimp Cocktail (2 per person) |
3.75 |
| Raw Clams (3 per person) |
3.50 |
| Baked Clams (3 per person) |
3.75 |
| Fried Calamari |
4.00 |
| Grigliata Mista (grilled fish, calamari, seppie, polpo) |
5.75 |
| Cocktail Shrimp with Delizie Di ‘mare |
6.75 |
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| Half Baked Chicken |
40.00 |
| Chicken Breast (Limone, Marsala or Parmigiana or Vesuvio) |
45.00 |
| Stuffed Chicken Breast (PotaFoglio dello Chef) |
47.50 |
| Orange Roughy |
47.50 |
| Baked Salmon |
47.50 |
| Grilled Rib Eye Steak |
49.50 |
| Veal Chop Provimi (Broiled or Vesuvio Style) |
57.50 |
| Veal Provimi (Parmigiana, Marsala or Lemon) |
49.50 |
| Veal Lemon Capers |
49.50 |
| Chateaubriand (with Garden Fresh Vegetable Blend) |
52.50 |
| Individual Chateaubriand |
55.50 |
| Prime Rib AuJus or Grilled |
49.50 |
| Grilled NY Steak |
49.50 |
| Grilled Filet Mignon |
55.00 |
| Medallion of Beef Tenderloin & Boneless Chicken Breast (any style) |
47.50 |
| Roast Pork Tenderloins & Boneless Chicken Breast (any style) |
47.50 |
| New York Strip Steak & Boneless Chicken Breast (any style) |
48.00 |
| Filet Mignon & Boneless Chicken Breast (any style) |
52.50 |
| Filet Mignon & Orange Roughy or Chilean Sea Bass |
52.50 |
| Boneless Chicken Breast (any style) & 3 Charcoal Shrimp |
55.00 |
| Filet Mignon & 3 Charcoal Shrimp |
57.50 |
| Filet Mignon & Lobster Tail |
Market Price |
| Baked Chicken & Medallions of Beef Tenderloin |
42.50 |
| Boneless Chicken Breast (any style) Medallions of Beef Tenderloin |
45.00 |
Third Meat
(Italian Sausage w/Green Peppers, Polish Sausage w/Sauekraut, Pork Tenderloin Marsala) |
3.00 |
(Includes choice of two meats, salad, 2 pastas, vegetables and potato)
Choice of One
French Vanilla
Lemon Ice
Spumoni
Chocolate
Nocciola or Bacio Gelato $1.95 Additional
$9.50 per person (Minimum 150 People)
Variety of Tortes and Ice Sculpture
Sweet Table Features
Cream Puffs, Cheesecakes, Babas
Cannoli, Brownies. Napoleons
Eclairs, Tiramisu, Tarts
Displace of sliced fresh fruit and chocolate covered strawberry heart
Includes: Coffee, Espresso Bar and Cordial Specialty Service
(Espresso Bar Also Available Separately)
$6.00 per person (Minimum 150 People)
Variety of Tortes
Sweet Table Features
Cream Puffs, Cheesecakes, Babas
Cannoli, Brownies, Napoleons
Eclairs, Tiramisu, Tarts
Displace of sliced fresh fruit
Coffee
(Each Table)
| Bowl of fresh fruit and assorted pastries |
5.00 |
| Cantaloupe Siviglise (half cantaloupe, stuffed w/ice cream of your choice) |
4.50 |
| Ananas Tropicale (half ananas, stuffed w/tropical fruits) |
5.50 |
| Assorted Italian sorbets (in the own shell fruit) |
3.95
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