Lunch

Four Italian bread crostini, topped with spicy diced tomatoes, fresh basil, olive oil and rubbed with fresh garlic

Jumbo Gulf shrimp, steamed, peeled and served with our zesty cocktail sauce and lemon wedges

Creamy and fresh mozzarella, sweet Roma tomatoes, fresh basil and extra virgin olive oil

Lightly breaded and fried Atlantic calamari, served with our zesty cocktail or marinara sauce

Fresh octopus, marinated in olive oil and Italian seasonings then flash char-grilled till tender and smokey

East coast clams, topped with Italian bread crumbs and cheese baked with butter and garlic

Mussels sauteed in olive oil and doused with our house made marinara sauce

Portobello mushroom, marinated in olive oil and balsamic vinegar, grilled and topped with melted gorgonzola cheese

Calamari tubes, marinated in olive oil, garlic and spices and flash char-grilled

Mixed greens with your choice of dressing

A blend of crisp greens topped with grilled, sliced chicken breast and house made Italian dressing

Assorted gourmet greens with charcoal portobello mushrooms and sun dried tomatoes

Boiled calamari, octopus and cuttle fish, marinated in olive oil, white vinaigrette and mild giardiniera

Grilled fresh zucchini, eggplant, roasted peppers, artichokes, portobello mushrooms, broccoli and asparagus with a touch of olive oil & balsamic vinegar

Eggplant parmigiana baked with tomato sauce, parmigiano cheese and mozzarella

Crispy crust, mozzarella, tomatoes, hickory smoked ham, mushrooms and grilled artichokes

Crispy crust, mozzarella, tomato and delicate anchovy fillets

Our pizza dough, made fresh daily, rolled and stuffed with mozzarella and tomatoes; four per order

Crispy crust, mozzarella, romano, asiago and gorgonzola cheeses

Crispy crust topped with grilled zucchini, eggplant, yellow squash, red peppers, tomatoes and mozzarella

Crispy crust with mozzarella, tomatoes and fresh basil leaves

House made gnocchi, sauteed in olive oil with fresh diced Roma tomatoes, fresh basil and topped with Shredded Parmigiano

With marinara sauce

Mostaccioli with red spicy sauce

Baked rigatoni with meat sauce and mozzarella

Pasta with manila baby clams in olive oil and garlic in white or red sauce

With olive oil, garlic and white wine

House made lasagna, baked with our seasoned ground beef, mozzarella and our house made Aurora sauce

Angel hair pasta with mussels, baby clams, shrimp and scallops with your choice of red or white sauce

Pasta with squid in red tomato sauce

Fresh North Atlantic Salmon, lightly breaded, seasoned and broiled, served on a bed of sauteed spinach with garlic and cannellini beans

Grilled shrimp with olive oil, garlic, touch of balsamic and risotto with vegetables

A mild, white tilapia sauteed with spinach and a touch of lemon and served on cappellini

Boneless chicken breast, sauteed in olive oil with garlic, rosemary, oven roasted vesuvio potatoes and vegetables

Sauteed veal cutlets baked with house made red sauce, mozzarella and served with gnocchi pasta

Served with roasted potatoes & vegetables

Tender veal sliced and sauteed with lemon capers, artichokes with pasta